Add fries for $2
Served with celery and carrot sticks and your choice of ranch or blue cheese for dipping. Add fries for $2
Topped with baguette and melted Swiss.
Chopped romaine tossed with Caesar dressing, roasted chickpeas, Parmesan cheese, egg, radishes, pine nuts, and green onions.
A crisp romaine lettuce wedge grilled to a perfect char, with bacon, Parmesan cheese, pine nuts, and a balsamic and olive oil drizzle.
Romaine and iceberg topped with tomato, cucumber, red onion, croutons, cheddar cheese, egg, bacon crumbles, and ranch dressing.
Add Protein to any Salad:
Grilled chicken breast with basmati rice, steamed broccoli, in a garlic butter wine sauce and local microgreens.
With garlic and herb butter and served with mashed potatoes and asparagus, and broccoli.
Sesame soy marinated salmon, bed of sticky rice with bok choy and mushrooms in a honey garlic glaze.
Three warm flour or soft corn tortillas filled with seared mahi-mahi, shredded cabbage, and a creamy white sauce. Served with tortilla chips and salsa.
Peanut butter and jelly on classic white bread.
Melted American cheese on classic white bread crisped until golden.
Our house-made mac & cheese.
Chicken tenders served with ranch, honey mustard, or BBQ sauce.
A 3 oz patty topped with melted American cheese on a toasty bun.
Cheddar cheese folded in a flour tortilla and crisped until melted.
Add chicken for $2
Buttered or with marinara sauce.
Add Bolognese sauce for $3
