Menu

Crab & Artichoke Dip 17

Jumbo lump crab meat and a blend of cheeses. Served with crostini.

Bacon Wrapped Dates 17

Plump dates wrapped in bacon and a balsamic drizzle, served with a honey rosemary goat cheese crema.

Stuffed Mushrooms 14

Portobello mushroom caps stuffed with goat cheese and green onions, roasted and finished with a balsamic glaze drizzle.

Scotch Eggs  14

Hard boiled eggs wrapped in house sausage, breaded and deep fried served with Guinness mustard 

Baked Brie Puff 15

Pastry wrapped Brie, strawberry compote with baguette

Jumbo Shrimp Cocktail 18

With cilantro and tequila cocktail sauce

French Onion Soup 9

Topped with baguette and melted Swiss.

Chopped Caesar with Chickpeas 14

Chopped romaine tossed with Caesar dressing, roasted chickpeas, Parmesan cheese, egg, radishes, pine nuts, and green onions.

House Salad 12

Romaine and iceberg topped with tomato, cucumber, red onion, croutons, cheddar cheese, egg, bacon crumbles, and ranch dressing.

Crab Bisque 12

Lump crab with tarragon cream

Croque Madame- Ham, turkey, swiss, fried egg, Frenched sourdough,powdered sugar and raspberry jam $20

Breakfast Burger-American cheese, bacon, egg with chive aoli $16

Breakfast Sandwich- Choice of Ham, bacon or sausage, egg, American cheese on sourdough $15

Croque Forestier- Sauteed mushrooms, swiss and shallot on Frenched sourdough $16

Hot honey Chicken Biscuits- Smoked gouda biscuits, fried chicken breast, thyme butter and potato hash $16

Steak Egg and Cheese- Ribeye, American cheese, carmalized onion, chive aoli on sourdough with potato hash $18

Avocado toast- Goat cheese, chives, eggs and potato hash $20

Brioche French Toast- Choice of ham, bacon or sausage, maple syrup, potato hash and fruit $18

Crabcake Benedict- Two crabcakes, English muffin, poached eggs, potatohash, hollandaise and fruit $26

Steak and Eggs- 10oz New York Strip, choice of eggs, potato hash, bearnaise and choice of toast $27

Chicken and Waffles- Fried chicken breast, Belgian waffle, bacon, fruit with a thyme-maple syrup $24

Salmon Tostada- Seared salmon, fried tortilla, basmati rice, avocado and sofrito $27

Sausage biscuits & Gravy- House pork, smoked gouda biscuits, choice of eggs and fruit $18

Mushroom Frittata- Portobello, arugula, provolone, Swiss, eggs, potato hash and fruit $18

Potato Hash 3.50

Toast 2.50

Sausage 3.50

Bacon 3.50

Egg 2.00

Muffin 2.50

Bagle 2.50

Oatmeal 4.00

Parfait 8.00

Fruit 3.00

Vanilla Ice Cream 4

Cheesecake 7

Chocolate Cake 7

Seasonal Crème Brûlée 7

Root Beer Float 7

One egg with toast

1/2 Belgian Waffle

One slice French toast

All kids meals served with drink, choice of meat and fruit